Aromatic Coconut Seedling
Plant Characteristics
Variety:
- Aromatic (Dwarf or Hybrid varieties such as Nam Hom in Thailand or similar fragrant coconuts).
Age:
- 8–12 months old (ideal for transplantation).
- Developed roots and 4–7 healthy leaves.
Height:
- Seedling height: 30–50 cm.
Root System:
- Well-developed root structure with at least 4–6 primary roots.
Leaf Characteristics:
- Leaves are green, glossy, and free of pests or diseases.
Seed Nut Specifications
Size:
- Medium-sized nuts weighing 1.0–1.5 kg each.
Shape:
- Round to oval-shaped nuts with a smooth surface.
Origin:
- Harvested from high-yielding aromatic coconut trees.
Seed Nut Selection:
- Germinated from fully mature coconuts (10–12 months old) from mother trees aged 5–15 years with proven productivity.
Growth Requirements
Soil:
- Loamy or sandy loam with good drainage.
- Soil pH: 5.5–7.5.
Climate:
- Tropical climate with temperatures between 20–35°C (68–95°F).
- Rainfall: 1500–2500 mm/year or irrigation availability.
Spacing:
- Recommended planting distance: 6–7 meters (20–23 feet) apart for dwarf varieties.
Sunlight:
- Full sun exposure (at least 6–8 hours daily).
Seedling Quality Parameters
Health:
- Free from visible pests, diseases, and deformities.
- Strong stem and uniform growth.
Survival Rate:
- Over 90% survival rate under ideal conditions.
Yield Potential:
- Average yield: 100–150 nuts per tree annually (from mature trees aged 4–5 years onward).
Nutritional & Aromatic Qualities
Water:
- Sweet, fragrant, and high in electrolytes.
- Water volume per nut: 200–400 ml (varies by maturity).
Meat:
- Tender, soft, and aromatic flesh.
- Suitable for fresh consumption or value-added products.